Sunday, February 2, 2014

LA PAZ BATCHOY in Region VI

LA PAZ BATCHOY - Most famous dish in Central Visayas.Noodles with pork, liver, innards topped with chicharon and served in pork broth boiled with onions, seasoned with guinamos and made even tastier with soy sauce and ground pepper.
LA PAZ BATCHOY
Region VI Dishes & Specialties (Western Visayas)

LA PAZ BATCHOY - Most famous dish in Central Visayas.Noodles with pork, liver, innards topped with chicharon and served in pork broth boiled with onions, seasoned with guinamos and made even tastier with soy sauce and ground pepper. 

No comments:

Post a Comment